This particular selection denotes a hashish pressure distinguished by its distinctive genetic lineage, leading to a particular terpene profile. This profile typically manifests as fruity or citrusy aromas, evoking the sensory expertise of tropical environments. It is a cultivated product, selectively bred to boost explicit traits fascinating to shoppers.
The importance of this cultivar lies in its potential results and consumer enchantment. These components embody its fragrant properties, perceived results, and the general consumer expertise. Traditionally, pressure names have been used to distinguish merchandise, construct model recognition, and supply shoppers with expectations relating to results and taste profiles. The adoption of such names aids in navigating the advanced panorama of hashish strains.
