The phrase denotes a restaurant’s listing of obtainable dishes, ready within the type of Chinese language delicacies, and introduced underneath a particular institution title. Such a compilation itemizes the culinary choices out there for patrons, usually together with descriptions and pricing. As an illustration, a diner may seek the advice of this introduced listing to pick out their most well-liked meal from out there choices, like Dim Sum or Peking Duck.
Entry to the institution’s listed dishes is key for knowledgeable buyer decisions and environment friendly order processing. It gives a framework for culinary experiences and may mirror the restaurant’s particular id or specialization inside the broader spectrum of regional Chinese language cookery. The design and content material also can convey a restaurant’s model and target market, evolving traditionally with altering culinary traits and buyer expectations.
