This expression refers to a selected ros wine produced by Grard Bertrand, a famend winemaker within the Languedoc-Roussillon area of France. This explicit wine distinguishes itself by means of its placing coloration, harking back to the hue present in oranges with golden tints, achieved by means of particular grape varietals and vinification strategies. For instance, the winemaking course of may contain shorter pores and skin contact throughout maceration, ensuing within the distinctive coloration profile.
The attraction of this ros stems from a number of components. Its visually engaging coloration enhances its desirability. The wine typically reveals a posh taste profile with notes of crimson fruit, citrus, and refined spices. Its refreshing character and balanced acidity make it a flexible alternative for pairing with a variety of cuisines. Traditionally, Grard Bertrand has been a proponent of showcasing the terroir of the South of France, and this ros embodies that dedication by reflecting the area’s distinctive local weather and grape varieties.
